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KIWI magazine

Filed under: Recipes

Your whole house will smell like the holidays when you simmer warming winter spices in sweet apple cider. Have your child count the spices and orange slices after you remove them from the cider to make sure you got them all!

Active time: 20 minutes

Total time: 20 minutes


  • 8 cups apple cider
  • 2 cinnamon sticks
  • 12 whole cloves
  • 1 1-inch piece fresh ginger, peeled
  • Half of a small orange, thinly sliced


  1. In a large saucepan, add the apple cider, cinnamon, cloves, ginger, and orange slices.  Cover, bring to a boil, then reduce the heat to low and simmer for 15 minutes, stirring occasionally.
  2. Use a slotted spoon to remove the cinnamon sticks, cloves, ginger, and orange slices. Pour the cider into mugs and serve hot.
Serves 8

Per serving: calories 125, fat 0 g, protein 0 g, carbohydrates 36 g, dietary fiber 0 g

Reprinted from KIWI Magazine 

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