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Recipes

Jazz up this classic snack with a sprinkle of this and a sprinkle of that

by KIWI MAGAZINE

Filed under: Appetizers and sides, New Year's Eve Party Snacks, Yummy

1 tsp. cinnamon, or to taste

1 tbsp. sugar, or to taste

6 cups popped popcorn

1/4 cup butter, melted

1. In a small bowl, mix together cinnamon and sugar.

2. In a large bowl, toss popcorn and butter to coat.

3. Add cinnamon-sugar mixture and serve.

Serves 12

Per serving: calories 49, fat 4g, protein 0g, carbohydrates 4g, dietary fiber 1g

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