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KIWI magazine

KIWI Magazine October/November 2015Features:

 

A Healthier Thanksgiving

Our recipes are made with seasonal ingredients and less fat than traditional versions—giving you one more reason to celebrate.
By Laurie Wolf

The Green Car Scene

These vehicles are a fit for your family and your eco-friendly lifestyle. Talk about a joy ride!
By Nancy Davis

The New American Supermarket

With consumer demand for nutritious food on an upswing, conventional grocery stores are responding by carrying a rising number of healthier products. KIWI examines the trend.
By Julie Halpert

Healthy & Happy This Winter

Protect your family from colds and the flu with these five surprising ways to boost immunity!
By Liz Schnabolk

 

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