Kiwi Magazine

Get your veggies, protein, and carbs from this hearty vegan soup, perfect for chilly nights or reheated for lunch. 

Spice up your stir fry with this simple recipe and Asian-inspired sauce.

Bursting with color and flavor, this vegetarian dish is sure to satisfy without leaving you too full.

Take your tastebuds on a trip south of the border with this light and fresh meal.

These vegan and gluten-free dumplings are a version of the viral rice paper dumplings. Made with tofu and veggies, these are a fun and delicious option to make with your kids.

This creamy sauce is loaded with vegetables and packs a flavorful punch. Serve on its own or pair with your protein of choice for a delicious meal.

Tostones are a delicious dish from Puerto Rico. This air-fryer recipe cuts down on the oil and calories for a healthier alternative.