Latest Recipes
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Easy Falafel with Tzatziki
With a mild savory taste, these delicious dippers a great way to introduce your kids to new flavors in their lunchbox.
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Sunflower Butter and Fresh Berry Wraps
This quick and simple kid-friendly lunch recipe can be made in a flash and is sure to please your little berry lovers.
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Rainbow Pasta Salad
Mix in some veggie goodness and peep the pretty colors of this vibrant pasta salad featuring every kid’s favorite: noodles!
Ingredients
Makes 2 servings
2 organic cucumbers
3 stalks celery
2 cups spinach
5 leaves chard or kale
1 bunch cilantro
1 Granny Smith apple
1 organic lemon with ends removed and rind on
1-inch piece of ginger
1 thumbnail-sized piece of ginger, crushed
Lemon juice, from 1/2 an organic lemon
Thumbnail-sized piece of ginger
2 shots organic vodka
Ice cubes
Candied ginger, organic (for garnish)
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When we asked Holli Thompson, author of the lifestyle guidebook Discover Your Nutritional Style for her guilty pleasure, she was kind enough to reveal her recipe for a greentini, a healthier take on the traditional vodka martini. Now you can enjoy bonus nutrients while having a little fun. Find her book in stores and online, and head to hollithompson.com for more fun recipes.
Directions
1. For green juice: Rinse cucumbers, celery, spinach, chard or kale, cilantro, apple, whole lemon and 1-inch piece of ginger well. Add ingredients to a juicer and run until the liquid is smooth. (If you don’t have a home juicer, make this in a blender—it will come out as a delicious green smoothie.) Makes about 32 ounces.
2. Fill a shaker or Mason jar with 2 shots of green juice, 2 shots of vodka, juice from ½ a lemon, crushed ginger, and ice cubes. Shake well.
3. Strain and pour into your fanciest martini glass.
4. Garnish with organic candied ginger and enjoy.
