Latest Recipes
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Easy Falafel with Tzatziki
With a mild savory taste, these delicious dippers a great way to introduce your kids to new flavors in their lunchbox.
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Sunflower Butter and Fresh Berry Wraps
This quick and simple kid-friendly lunch recipe can be made in a flash and is sure to please your little berry lovers.
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Rainbow Pasta Salad
Mix in some veggie goodness and peep the pretty colors of this vibrant pasta salad featuring every kid’s favorite: noodles!
Ingredients
Makes 2 servings
1 cup spinach, fresh
2 cups unsweetened coconut milk
2 clementines, peeled
1 banana
1 cup strawberries
2 tablespoons peeled and chopped raw beet
With a vibrant color (from clementines, strawberries, and raw beets) and creamy texture, this will be an instant favorite in any household.
Recipes have been adapted with permission from simplegreensmoothies.com.
Directions
1. Blend the spinach and coconut milk until smooth.
2. Add the clementines, banana, strawberries, and beet and blend again. Pour into two glasses and top each with a dollop of coconut whipped cream, if using.
Per Serving:
Calories: 671
Carbohydrates: 43 g
Protein: 8 g
Fiber: 10 g
Active Time: 5 minutes
Total Time: 5 minutes
