Latest Recipes
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Easy Falafel with Tzatziki
With a mild savory taste, these delicious dippers a great way to introduce your kids to new flavors in their lunchbox.
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Sunflower Butter and Fresh Berry Wraps
This quick and simple kid-friendly lunch recipe can be made in a flash and is sure to please your little berry lovers.
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Rainbow Pasta Salad
Mix in some veggie goodness and peep the pretty colors of this vibrant pasta salad featuring every kid’s favorite: noodles!
Ingredients
Makes 8 servings
1 watermelon
1 cup strawberry nonfat yogurt
½ cup strawberries, cut in half
½ cup blueberries
½ cup blackberries
½ cup raspberries
Kumquats (optional)
Honey for drizzling
End the meal on a light note with a fun dish that fits perfectly in little hands.
End the meal on a light note with a fun dish from Karen Kelly of Seasonal Cravings that fits perfectly in little hands.
Directions
1. Use a sharp knife to cut the watermelon down the middle, making one piece about 2 inches thick. Slice into 8 pieces like a pizza.
2. Scoop a spoonful of yogurt at the end of each of the pieces.
3. Pile on the fruit and drizzle with honey.
4. Serve immediately.
Per Serving:
Calories: 154
Fat: 1 g
Protein: 4 g
Fiber: 3 g
Active Time: 10 minutes
Total Time: 10 minutes
